Ms. Oshima is an associate at SUGIMURA. Ms. Oshima has particular expertise in the areas of biochemistry, physiology, biology, and food science. Prior to joining SUGIMURA, Ms. Oshima was a research worker at the National Institute of Advanced Industrial Science and Technology, where she researched the regenerative medicine in the Tissue Engineering Group.
Japan Patent Attorneys Association (JPAA)
(Qualified IP Litigator)
Medicine, The University of Tokushima
Patent Prosecution (Biochemistry, Physiology, Biology, Food Science)